France
Loire Valley
The Loire is France's garden and its royal storybook: a broad, lazy river flanked by Renaissance châteaux, troglodyte villages and vineyards producing some of the country's most food-friendly whites. Many of those châteaux now take guests, making it possible to sleep, dine and wake inside the scenery.
Best areas to stay
Amboise & central Touraine
The royal heart of the valley, with Amboise, Chenonceau and Leonardo da Vinci's Clos Lucé clustered along the river east of Tours.
Chinon & western Touraine
A medieval fortress town amid Cabernet Franc vineyards, close to Azay-le-Rideau, Villandry's gardens and the abbey of Fontevraud.
Saumur
Sparkling-wine cellars, the Cadre Noir riding academy and tuffeau-stone streets on the south bank, with troglodyte restaurants in the cliffs.
The Sologne & Chambord
East of Blois, forest and marshland surround François I's colossal hunting château and quieter estates such as Cheverny.
Dining & nightlife
Loire tables pair river fish, goat's cheeses and game from the Sologne with Vouvray, Sancerre and Chinon from the surrounding slopes. Evenings favour long château dinners and cellar tastings; Tours provides the region's liveliest streets.
Travelling as a family
Châteaux with moats, mazes and falconry displays keep children engaged, and the flat, signposted Loire à Vélo cycle route suits all ages. Chambord's rooftops and Beauval's zoo near Saint-Aignan are dependable favourites.
Travelling as a couple
Sleeping in a turret suite, hot-air ballooning over Chenonceau and candlelit visits to the châteaux give the Loire an easy romance. Add a private tasting in a tuffeau cave for the full effect.
Cultural highlights
- Chambord's double-helix staircase and rooftop lantern towers
- Chenonceau arched across the River Cher
- The Renaissance kitchen gardens of Villandry
- Fontevraud Abbey, resting place of the Plantagenets

The Browntravels Edit
Exceptional hotels, delivered beautifully.
Exceptional hotels, new openings and destination inspiration, delivered beautifully. Once a week, never more.