France
Provence trades in sensory pleasures: lavender and thyme on the air, markets heavy with produce, and light that has pulled painters south for well over a century. Its bastide hotels and village hideaways make an art of doing very little, very well, between the Luberon's hill villages and the olive groves of the Alpilles.
Gordes, Bonnieux and Ménerbes crown this ridge of hill villages, home to Provence's most refined country-house hotels and its prettiest market mornings.
A pocket of limestone hills, olive mills and chic villages, with Les Baux-de-Provence and Van Gogh's Saint-Rémy at its heart.
The elegant fountain-strewn town of Cézanne makes a polished base, with plane-tree boulevards, galleries and easy access to Mont Sainte-Victoire.
The high country towards the Verdon Gorge holds the famous lavender fields and a quieter, wilder register of Provençal scenery.
Provence's tables range from village bistros and market-driven lunches to some of France's most celebrated country restaurants. Rosé on a terrace is the default evening; nightlife proper is left to the coast.
Families settle easily into villa life with pools, markets to graze and activities from canoeing under the Pont du Gard to cycling the Luberon's quiet lanes. Ochre trails at Roussillon and Roman arenas add painless doses of history.
Provence is made for couples: hilltop dinners in Gordes, private lavender-field picnics and mornings that begin with croissants in a bastide garden. Book a village-view suite and let the itinerary stay loose.
The Browntravels Edit
Exceptional hotels, new openings and destination inspiration, delivered beautifully. Once a week, never more.